TASTING ROOM HOURS:
Mon thru Thur 3-8 pm
Fri & Sat 12-9 pm
Sun 1-6 pm
1330 Zuni Street, Unit M
Denver, CO
(720) 985-2337

Explore Our Beers

Tasting Room Hours: Mon-Thurs 3-8pm, Fri & Sat 12-9pm, Sun 1-6pm. Call: (720) 985-2337
Strange-Chalkboard-Menu
MAIN STAYS ON TAP AT STRANGE CRAFT:
Breakfast Grapefruit IPA – 6.5%
Citra and Amarillo hops.
Le Bruit du Diable Farmhouse Ale – 8.3%
Fruity, spicy, malty.
Cherry Kriek – 5.0%…“World Beer Cup Gold”
Tart cherries and sweetness of Belgian yeast.
Strangely Epic – 8.0%
Coffee, chocolate and cherries.
Strange Pale Ale – 4.8%
Huge hop character.
1000 Barrels Imperial – 8.25%
Over 3 pounds of Simcoe, Amarillo, and Summit hops per barrel.
Big Malty Brew – 7.8%
Seven malt English Ale.
IPAphany – 7.0%
Malty, hoppy, well-rounded and lusciously smooth.

 

SEASONALS ON TAP:
Pumpkin Porter – 5.7%
Roasty, burnt chocolate, & sweeter toffee-like notes blended w/ pumpkins.
Gingerbread Man – 6.7%
Big American Brown spiced with gingerbread.
StrangeTail V – 4.5%
Berliner weisse with Montmorency tart cherries.

 

EXPERIMENTALS ON TAP:
Nebulous Belgian Pale – 4.8%
Single Patagonian malt and Galaxy hops.
Gentian Farmhouse Ale – 8.3%
Farmhouse Ale with a Twist.
Fallout Pale Ale – 4.4%
Shockwave of citrusy hop flavors.
MSU Blueberry Crisp Stout – 5.6%
MSU Pomegranate Wheat – 5.0%
AVAILABLE IN BOTTLES:
Click on each beer for a description.
Breakfast Grapefruit IPA
Le Bruit du Diable Farmhouse Ale

Cherry Kriek
1000 Barrels Imperial IPA
Dr. Strangelove Barleywine
Strangely Epic
Gingerbread Manwinter seasonal
Big Malty Brew – winter seasonal
Maibock – spring seasonal
Watermelon Hefeweizen – summer seasonal
Pumpkin Porter – fall seasonal
Availability: Local liquor store distribution in bombers and on draft in many local restaurants and bars.
ONE BARREL WEDNESDAY / FIRKIN THURSDAY:
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SEASONAL BREWS: (limited supply throughout the year)
February – Chocolate Raspberry Love Stout
May – Maibock
July – Watermelon Hefeweizen
September – Heather’s Fresh Hop IPA
October – Pumpkin Porter
November – Gingerbread Man
December – Big Malty Brew