TASTING ROOM HOURS:
Mon thru Thur 3-8 pm
Fri & Sat 12-9 pm
Sun 1-6 pm
1330 Zuni Street, Unit M
Denver, CO
(720) 985-2337

Explore Our Beers

Tasting Room Hours: Mon-Thurs 3-8pm, Fri & Sat 12-9pm, Sun 1-6pm. Call: (720) 985-2337
Strange-Chalkboard-Menu
ON TAP AT STRANGE CRAFT:
Breakfast Grapefruit IPA – 6.5%
Citra and Amarillo hops.
Le Bruit du Diable Farmhouse Ale – 8.3%
Fruity, spicy, malty.
Cherry Kriek – 5.0%…“World Beer Cup Gold”
Tart cherries and sweetness of Belgian yeast.
1000 Barrels Imperial IPA – 8.5%
Easy-drinking hop monster.
Strange Pale Ale – 4.8%
Huge hop character.
Big Malty Brew – 7.6%
Seven malt English Ale.
Second Runnings Stout – 4.3%
Notes of chocolate and coffee prevail with English hops.
IPAphany IPA – 7.0%
Big, malty, hoppy, well-rounded.
Cherry Bomb Stout – 5.7%
Tart cherries and Carafa malt.
Powerhouse Porter – 5.5%
Balanced blend of chocolate and black malts.
Maibock – 7.2%
Malty German seasonal brew.
Nebulous Belgian Pale – 4.8%
Single Patagonian malt and Galaxy hops.
StrangeTail V – 4.5%
Berliner weisse with Montmorency tart cherries.

AVAILABLE IN BOTTLES
:
Click on each beer for a description.
Breakfast Grapefruit IPA
Le Bruit du Diable Farmhouse Ale

Cherry Kriek
1000 Barrels Imperial IPA
Dr. Strangelove Barleywine
Strangely Epic
Big Malty Brew – winter seasonal
Maibock – spring seasonal
Watermelon Hefeweizen – summer seasonal
Pumpkin Porter – fall seasonal
Availability: Local liquor store distribution in bombers and on draft in many local restaurants and bars.
ONE BARREL WEDNESDAY / FIRKIN THURSDAY:
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SEASONAL BREWS:
February – Chocolate Raspberry Love Stout
May – Maibock
July – Watermelon Hefeweizen
September – Heather’s Ale
October – Pumpkin Porter
November – Gingerbread Man
December – Big Malty Brew